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Pizza Margherita - Recipe
Bring a classic Italian flavor in your kitchen with this recipe for homemade pizza Margherita. An healthy and perfect meal for the whole family.
Stats:
- Level: Medium
- Preparation time: 20 minutes
- Total time: 60 minutes
- Yield: 4 servings
Ingredients:
Tomato Sauce
1 canDiced Tomato Sauce
1 canMozzarella Cheese (shredded)
1/3 lbBasil Leaves
1 bunchOregano
to tasteSalt
to tasteBlack Pepper
to tasteExtra Virgin Olive Oil
2 tbsps
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Cooking Directions:
Prepare the pizza dough as described in section: How to make Pizza dough ↪ (required time, at least 1 hour).
In the meantime, in a small bowl mix the tomato sauce, the diced tomato sauce, oregano, extra virgin olive oil, salt and pepper.
Cover the rolled pizza dough with the tomato as previously prepared.
Spread a generous amount of shredded mozzarella cheese over the pizza.
Bake in the lower shelf of the pre-heaten oven at 500 F for about 10/15 minutes.
Garnish with whole fresh basil leaves before serving.
Tips:
You may create your own pizza with the flavors you like the most such as pepperoni, vegetables, cheeses, prosciutto, sausages, mushrooms, ham or chicken.
Pizza is perfect for your family dinner or as great snack for your party.
Pizza Margherita is tagged as:
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