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Potatoes and Ham Easy Casserole - Recipe
A delicious and easy to prepare oven baked casserole recipe with potatoes, ham and cheese. Enjoy the full range of flavors in this hearty and yummy dish, simple as the good old grandma's recipes.
Stats:
- Level: Easy
- Preparation time: 40 minutes
- Total time: 90 minutes
- Yield: 4 servings
Ingredients:
Potatoes (medium)
10Ham (sliced)
1/2 lbWhite Monterey Jack Cheese
1/2 lbCorn Oil
5 tbsps
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Cooking Directions:
Peel and wash the Potatoes. Cut them into small cubes.
Put the potatoes and the oil in a Microwave and oven safe pan. Cover with plastic film and Microwave at maximum power for 20 minutes or until ready. Pay attention to do not overcook. The potatoes must remain firm.
Remove the film and cook in the preheaten oven at 400F for about 35 minutes.
When the potatoes are sligthly brown mix add the cheese and stripes of ham and mix.
Cook in the oven of another 10 minutes until the cheese melts. Mix and serve hot.
Tips:
To add some flavour to this recipe you can add some onions to the potatoes in the oven.
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