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Roast Beef and Arugola Tramezzini - Recipe

Roast Beef and Arugola Tramezzini are delicious mini sandwiches from the best Italian tradition. Perfect as quick snack or as appetizer. Great pairing with a sparkling white wine like Prosecco.

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  • Level: Easy
  • Preparation time: 10 minutes
  • Total time: 10 minutes
  • Yield: 1 servings


  • White Bread (sliced)

  • Mayonnaise

  • Roast Beef (sliced)

  • Parmigiano Cheese (grated)

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Cooking Directions:

Roast Beef and Arugola Tramezzini - By happystove.com

Cut the crusts off all the bread slices and then cut each sandwich slice into 2 triangles.

On one side of one triangle spread a thin layer of mayonnaise. Top with the sliced roast beef and arugola. Add Parmigiano to taste

Cover with the remaining bread triangle

Tramezzini are a versatile appetizer. Just match the flavors you like better and you will be able to create many delicious snacks

thank you! from the happy stove team.
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