Roast Beef and Arugola Tramezzini - Recipe
Roast Beef and Arugola Tramezzini are delicious mini sandwiches from the best Italian tradition. Perfect as quick snack or as appetizer. Great pairing with a sparkling white wine like Prosecco.
- Level: Easy
- Preparation time: 10 minutes
- Total time: 10 minutes
- Yield: 1 servings
Cut the crusts off all the bread slices and then cut each sandwich slice into 2 triangles.
On one side of one triangle spread a thin layer of mayonnaise. Top with the sliced roast beef and arugola. Add Parmigiano to taste
Cover with the remaining bread triangle
Tramezzini are a versatile appetizer. Just match the flavors you like better and you will be able to create many delicious snacks