Cream of Mascarpone Cheese and Chocolate - Recipe
Cream of Mascarpone Cheese and Chocolate is a surprisingly easy dessert. Perfect for your last minute dinner, this creamy preparation will win everybody with its tasty and smooth flavor.
- Level: Easy
- Preparation time: 10 minutes
- Total time: 15 minutes
- Yield: 4 servings
Ladyfingers (Savoiardi) (to garnish)4 (see recipe ↪)
In a bowl combine the mascarpone cheese at room temperature with the unsweetened cocoa powder.
Mix well with the help of a wooden spoon to obtain a creamy chocolate flavored cream.
Adjust the sweetness of your preparation by adding some sugar to taste.
Transfer into single dessert bowls and garnish with ladyfingers (see recipe for Savoiardi Ladyfingers ↪) or other cookies of your choice.
Keep refrigerated and serve chilled.