If you like this recipe come back on www.happystove.com and rate it!

Spicy Calamari Bruschetta - Recipe

Spicy Calamari Bruschetta is a yummy and easy to make appetizer. The spicy habanero flavor well matches with the baby squids and the parsley in a great pairing.

print this pageemail this pageadd this page to your favorites

Stats:

  • Level: Easy
  • Preparation time: 20 minutes
  • Total time: 30 minutes
  • Yield: 4 servings

Ingredients:

  • Ciabatta Bread

    4 slices
  • Baby Squids

    1 lb
  • Garlic

    2 cloves
  • Hot Habanero Peppers

    1
  • White Wine

    1/3 cup
  • Italian Parsley

    1 tbsp
  • Extra Virgin Olive Oil

    2 tbsps
  • Salt

    to taste
To browse other recipes using that ingredient click on the To browse recipes using one ingredient click on the grey dot

Cooking Directions:

Wash the calamari and dry them.

In a skillet heat the olive oil and slightly brown the garlic with the habanero pepper.

Add the baby squids and let cook for 2-3 minutes or until ready.

Add the white wine and let evaporate completely.

Remove from heat and spread with the Italian parsley.

Lay the calamari on the toasted bread slices. Serve the bruschetta hot.


Tips:

Best results are obtained using fresh calamari but frozen one can be a great substitute.

thank you! from the happy stove team.
Home Add a Recipe Contact us About us Terms of Service RSSfeed