Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Turn the classic lasagna into a delicious Sandwich filled with layers of bolognese sauce, sliced ham and melted mozzarella...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Coffee and Cinnamon Cookies are perfect biscuits for your daily breakfast. Cinnamon, coffee, hazelnuts and chocolate chips...
This is the recipe for a white homemade Nutella. A sweet white chocolate spread cream with a smooth touch of hazelnut flavor.
Crescione is a traditional dumpling made with Italian Piadina Flatbread filled with delicious ingredients. In this recipe...
Ricotta Cheese Crostata is a delicious traditional Italian pie with a rich and full taste. Made with simple and wholesome...
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Ham, Cheese and Olives Pizza Roll is a delicious finger-food snack for a party or a great appetizer idea for a formal dinner....
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....