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Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...
Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...
Vegetarian Carbonara Pasta is a great and healthy variation for the traditional Italian pasta alla carbonara. The mix of...
Italian Sponge Cake (Pan di Spagna) is a basic recipe for an airy and easy to make sponge cake. Similar to the French Genoise,...
Gnocchi are a delicious traditional Italian dish, a great alternative to pasta. Here an easy step by step guide for the preparation...
From the very popular Italian tiramisu recipe, a sweet variation with fresh strawberries. Ideal during the summer but perfect...
A quick and easy to prepare recipe, Coconut and Almonds pastries are a soft and delicious treat. These pastries are perfect...
Chocolate pastry cream custard is a yummy variation of the classic custard recipe. Great as a flan to top with whipping cream...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Ricotta Cheese Crostata is a delicious traditional Italian pie with a rich and full taste. Made with simple and wholesome...
An easy recipe for Tiramisu, one of the most famous Italian desserts. Coffee, Ladyfingers and mascarpone cheese are perfectly...